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ENTREES
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SPECIALTY
ITEMS
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#1
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Chicken Fried
Steak
Hand-Breaded All Beef Cutlet
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Chicken Fried
Chicken
8 oz. Breaded Chicken Breast Deep Fried & Served with Gravy
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#2
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Chopped
Sirloin
8 oz. Ground Sirloin
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Fried Chicken
Strips
6 1/2 - 7 oz. Spicy Chicken Breast Fillets with side of Gravy
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#3
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Fish
Platter
Fried Icelandic Cod served
with Hush Puppies
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Grilled
Chicken Breast
8 oz. Skinless Lightly seasoned and grilled
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Steak
Kabob
Marinated Sirloin with
Vegetables on a skewer
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Teriyaki
Chicken
8 oz. marinated chicken breast, served with pineapple ring & teriyaki
sauce.
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#5
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8 oz.
Sirloin
Hand-Cut USDA Choice
Sirloin Steak
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Pork
Chops
2 5 oz. center-cut, boneless pork loins served fried or grilled
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#6
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12 oz.
Sirloin
Hand-Cut USDA
Choice Sirloin Steak
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Grilled
Fish
6 oz. Boneless Cod, Lightly seasoned & grilled
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#7
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Small
Ribeye
8-8 1/2 oz. USDA Choice Ribeye Steak
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Meatloaf
8 oz. portion of meatloaf topped with delicious tomato-based meat
sauce
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#9
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Fillet
Mignon
8 oz. Bacon-Wrapped USDA
Choice Tenderloin
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#11
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Surf &
Turf
Small Sirloin Steak and a
Half Order of Shrimp
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All of the
meals above include our ALL-YOU-CAN-EAT
Salad Bar, Homemade Soup
, Hot Rolls and Your Choice of:
Baked Potato, Steamed Vegetables, Rice, Green Beans or French
Fries!
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Chef Salad
Diced Ham, Diced Chicken Strips, Cheese, Tomato, Egg, Black Olives
and your choice of dressings
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$7.19
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Chef Salad includes
Homemade Soup
and hot rolls!
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